- cabbage roll
- noun N. Amer. a boiled cabbage leaf formed into a roll with a stuffing of rice and minced meat and baked.
English new terms dictionary. 2014.
cabbage roll
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Cabbage roll — A cabbage roll (also stuffed cabbage) is a dish consisting of cooked cabbage leaves wrapped around a variety of fillings. It is common to the peasant cuisines of Europe and Western Asia, and has also found popularity in areas of North America… … Wikipedia
cabbage roll — /kæbɪdʒ ˈroʊl/ (say kabij rohl) noun a blanched cabbage leaf filled with a mixture of minced cooked meat or other filling, rolled up and braised …
Roll (food) — for|other meanings|rollRoll as a kind of food, snack or candy may refer to:* Arctic roll * Black sesame roll * Bread roll * Breakfast roll * Bulkie roll * Cabbage roll * California roll * Cheese roll * Chiko Roll * Cinnamon roll * Egg roll *… … Wikipedia
roll — I. noun Etymology: Middle English rolle, from Anglo French roule, rolle, from Medieval Latin rolla, alteration of rotula, from Latin, diminutive of rota wheel; akin to Old High German rad wheel, Welsh rhod, Sanskrit ratha wagon Date: 13th century … New Collegiate Dictionary
Egg roll — This article is about the Chinese dish. For the traditional Easter activity, see egg rolling. For the Japanese dish, see tamagoyaki. Egg roll An American style egg roll, with a view of its interior Chinese … Wikipedia
Chiko Roll — in bag Golden Chiko roll on display at the … Wikipedia
Summer roll — A summer roll or spring roll (Vietnamese: gỏi cuốn ; literally mix salad rolled ) is a Vietnamese food consisting of pork, shrimp, herbs, bún (rice vermicelli), and other ingredients wrapped in rice paper. Vietnamese Spring/Summer rolls are… … Wikipedia
Kåldolmar — are Swedish cabbage rolls filled with ground pork and rice. They are usually eaten with boiled potatoes, gravy and lingonberry jam. Kåldolmar are also popular in Finland, where they are known in Finnish as kaalikääryle (plural… … Wikipedia
Sarma (food) — Sarma (Turkish: sarma , Greek:λαχανοντολμάδες, Southern Slavic: сарма or sarma , Armenian: սարմա , Romanian: sarmale , Arabic: يبرق yabraq or malfuf ) is the name of a grape, cabbage or chard leaf roll common to European countries cuisines like… … Wikipedia
Dolma — is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions such as Russia, Middle East and the Caucasus and Central and South Asia. Perhaps the best known is the grape leaf dolma. Common… … Wikipedia
